Lunch Menu
Mon Khai vi / Appetizers
Cha gio / Spring roll
Pork, vermicelli, eggs and spices rolled in rice paper
and deep fried to a golden brown.
$9.05
Goi Cuon / Salad roll
Prawn, noodles, egg and lettuce wrapped in
rice paper and served with peanut sauce.
$7.25
Tom Long Phung / Dragon Prawn Rolls - 2 rolls
Fresh prawns, pork and spices rolled in
rice paper and deep fried to a golden brown.
$9.05
Cha gio / Imperial Rolls (4 rolls)
Pork, vermicelli, eggs and spices rolled in spring
roll pastry and deep fried to a golden brown.
$9.05
Cha Gio Ga / Chicken Rolls - 2 rolls
Chicken, prawn, crab and vegetables rolled in
rice paper and deep fried to a golden brown
$9.05
Deluxe appetizers
Taste of all the above. Enough for two
$21.45
Sup / Soups
Pho tai bo vien / Beef noodle soup
Tender beef slices, brisket and beef balls with flat noodles in our special beef broth. Served with Thai basil, bean sprouts, and lime on the side.
Small $17.40 | Large $ 18.55 | Add Tripe $ 2.65
Satay Pho Tai Bo Vien / Satay Beef Noodles Soup
Same as our beef noodle soup, but our house made satay sauce is added to the broth. Served with Thai basil, bean sprouts, and lime on the side.
Small $17.90 | Large $ 19.60 | Add Tripe $ 2.65
Hoanh thanh sup / Wonton soup
Pork wontons, prawn and vegetables in our beef broth.
Small $ 8.50 | Large $ 16.40
Canh chua / Vietnam hot and sour sou
Onions, tomatoes and pineapples cooked in our vegetable hot and sour broth.
Chicken – small $ 8.50 | large $ 18.30
Seafood – Small $ 9.15 | Large $ 19.45
Sup vit / Vietnamese Style Duck Soup
(Barbeque duck, prawns, squid, bean sprouts and egg noodles in our special beef broth)
$20.25
An Toi / Dinner Menu
An Phan / Combination Dishes
Brochette is a meat on a skewer, grilled and served
over a bed of rice noodles and nuoc mam sauce.
Bun Cha Gio / Spring Rolls (2) and Rice Noodles
Served with rice noodles and Vietnamese sauce
$18.80
Bun Cha Gio, Thit Lui, Thit Lui / Spring Roll, and Meat Brochette (2)
Choice of beef, chicken, pork or prawns with vegetables
for the brochette.
$18.80
Bun Thit Lui, Do Bien Lui / Brochettes (2) with Rice Noodles
Served over a bed of rice noodles and nuoc mam sauce. Choice of prawns with vegetable brochettes, chicken, beef or pork for the meat brochette.
$18.80
Entrees
Dishes come with rice, unless specified otherwise.
Choice of chicken, beef or pork
Thit Xao Xa Ot / Lemon Grass
Sautéed with onions in a lightly curried lemon grass and coconut milk sauce.
$18.80
Thit Ga Chua Ngot Va Mi Xao Don / Sweet & Sour Over Crispy Noodles
Simmered with vegetables in our special sweet and sour
sauce and served over crispy noodles.
$18.80
Thit Xao Ca-ri / Yellow Curry
Simmered with vegetables in a yellow coconut curry sauce.
$18.80
Thit Xao Black Bean Sauce / Black Bean
Simmered with onions and bell peppers in our black bean sauce.
$18.80
Thit Xao Dau / Cashew
Simmered in an oyster-based sauce with onions, bell peppers and finished with cashews.
$18.80
Thit Xao Bap / Nha Trang
Simmered in an oyster-based sauce with onions,
baby corn, mushrooms and pineapple.
Finished with tomato.
$18.80
Thit Curry An Do / Ha Long Curry (Spicy)
Simmered with carrots and potatoes in a Vietnamese style creamy curry sauce.
$18.80
Thit Xao Curry Do / Red Curry (Spicy)
$18.80
Mi Xao Ga / Thanh’s Noodles
Marinated in a blend of lime leaves, pineapples and oyster sauce simmered with onions then finished with tomatoes and cashews. Served over a bed of egg noodles.
$18.80
Other Notables
Tom Thit Kho / Prawns and Pork Caramel
Fresh prawns, pork and black pepper sautéed in our caramelized onion sauce.
$18.80
Mi Xao Tom Thit Ga / Prawns and Chicken on Rice
Slices of chicken breast and prawns lightly simmered with vegetables.
$18.80
Seafood
Hai San Voi Mi Xao Don / Crispy Noodles with Seafood
Prawns, squid, fish and vegetables braised and served over a bed of crispy noodles.
$20.05
Hai San Xao / Chili Garlic Seafood
Prawns, squid, fish with vegetables and spices cooked in a flavourful chili garlic sauce.
$20.05
Tofu Appetizers
Goi Cuon Chay / Tofu Salad Roll
Tofu, rice noodles and vegetables wrapped in rice paper and served with peanut sauce.
$6.95
Cha Gio Chay / Tofu Spring Roll
Tofu, vermicelli, vegetables and spices rolled in rice paper and deep fried. Served with peanut sauce.
$8.45
Tofu Soup
Canh Chua / Vietnamese Hot and Sour Soup
Onions, tomatoes and pineapples cooked in our vegetable hot and sour broth.
Small $7.90 | Large $17.15
Tofu Entrée
All dishes come with rice unless otherwise specified.
Bun Cha Gio Chay / Tofu Spring Rolls (2) and Rice Noodles
Vegetarian spring rolls served with rice noodles and peanut sauce.
$18.30
Dau Hu Ha Long / Ha Long Tofu (Spicy)
Tofu with vegetables simmered in a Vietnamese style cream sauce.
$18.30
Dau Hu Xao Curry Do / Red Curry Tofu (Spicy)
Tofu with vegetables simmered in a coconut red curry sauce.
$18.30
Dau Hu Xao Com Hoac Hu Tieu / Braised Tofu and Vegetables
Tofu lightly simmered with vegetables, served with choice of rice OR flat noodles.
$18.30
Ga Xao Xa Ot / Lemon Grass
Sautéed with onions in a lightly curried lemon grass and coconut milk.
$18.30
Dan Hu Chua Ngot Va Mi Xao Don / Sweet and Sour Tofu Over Crispy Noodles
Tofu simmered with vegetables in our special sweet and sour sauce and served over crispy noodles.
$18.30
Dan Hu Xao Ca-ri / Garden Curry
Tofu simmered with vegetables in a yellow coconut curry sauce. Served with noodles.
$18.30
Dan Hu Xao Dau / Cashew Tofu
Tofu simmered in an oyster-based sauce with onions, bell peppers and finished with cashews.
$18.30
Dau Hu Xao Bap / Nha Trang Tofu
Tofu simmered in an oyster-based sauce with onions, baby corn, mushrooms and pineapples. Finished with tomatoes.
$18.30
Please inform your server of any food allergies at time of ordering.
* Most dishes contain small amounts of HOT SAUCE. Please advise your server if you cannot tolerate any hot sauce.
Items and prices on menus are subjected to change without notice. All items are subjected to applicable taxes