Lunch Menu

Mon Khai vi / Appetizers

Cha gio / Spring roll

(Pork, vermicelli, eggs and spices rolled in rice paper and deep fried to a golden brown)

$8.00

Goi cuon / Salad roll

(Prawns, egg, noodles and lettuce wrapped in rice paper and served with peanut sauce)

$6.70

Tom long phung / Dragon prawn rolls

(Prawns, pork and spices rolled in rice paper and deep fried to a golden brown)

$8.00

Cha gio / Imperial Rolls - 4 rolls

(Pork, vermicelli, eggs spices rolled in spring roll pastry and deep fried to a golden brown)

$8.00

Cha gio ga / Chicken Rolls

(Chicken breast, prawn, crab and vegetables rolled in rice paper and deep fried)

$8.00

Deluxe appetizers

(Taste of all the above, enough for two)

$18.95

Sup / Soups

Sup vit / Vietnamese style duck soup

(Barbeque duck, prawns, squid, bean sprouts and egg noodles in our special broth)

Large $18.95

Pho tai bo vien / Beef noodle soup

(Tender beef slices, beef balls, flat noodles, and bean sprouts in our special broth)

Small $15.50   |   Large $16.50   |   Add Tripe for $2.40

Hoanh thanh sup / Wonton soup

(Pork wontons, prawns and vegetables in our special broth)

Small $7.40  |  Large $14.45

Canh Chua / Vietnamese Hot and Sour Soup

(Onions, tomatoes, pineapples and herbs cooked in our hot and sour broth)

Chicken – small $7.40 | Large $15.95

Seafood – Small $8.00 | Large $16.95

An Trua / Lunch Menu

An Phan / Combination Dishes

Brochette is a meat on a skewer, grilled and served
over a bed of rice noodles and nuoc mam sauce.

Bun Cha Gio / Spring Rolls(2) and Rice Noodles

Served with rice noodles and Vietnamese sauce

$16.50

Bun Cha Gio Thit Ga Lui / Spring Roll and Meat Brochette

Choice of beef, chicken, pork or prawns with vegetables
for the meat brochette.

$16.50

Bun Thit Ga Lui, Do Bien Lui / Brochette with Rice Noodles

Served over a bed of rice noodles and nuoc mam
sauce. Choice of prawns with vegetable brochettes, chicken, beef or pork for the meat brochette.

$16.50

Entrees

Dishes come with rice, unless specified otherwise.
Choice of chicken, beef or pork

Ga Xao Xa Ot / Lemon Grass

Sautéed with onions in a lightly curried lemon grass and coconut milk.

$16.50

Thit Ga Chua Ngot Va Mi Xao Don / Sweet & Sour Over Crispy Noodles

Simmered with vegetables in our special sweet and sour
sauce and served over crispy noodles.

$16.95

Ga Xao Ca-ri / Yellow Curry

Simmered with vegetables in a yellow coconut curry sauce.

$16.50

Ga Xao Black Bean Sauce / Black Bean

Simmered with onions and bell peppers in our black bean sauce.

$16.50

Ga Xao Dau / Cashew

Simmered in an oyster-based sauce with onions, bell peppers and finished with cashews.

16.95

Ga Xao Bap / Nha Trang

Simmered in an oyster-based sauce with onions,
baby corn, mushrooms and pineapple.
Finished with tomatoes.

$16.50

Ga Curry An Do / Ha Long Curry (Spicy)

Simmered with carrots and potatoes in a Vietnamese style creamy curry sauce.

$16.50

Ga Xao Curry Do / Red Curry (Spicy)

With potatoes and carrots simmered in a red coconut curry sauce.

$16.50

Com Ga Xao Gung / Ginger

Sautéed with onions and ginger.

$16.50

Other Notables

Tom Thit Kho / Prawns and Pork Caramel

Fresh prawns, pork and black pepper sautéed in our caramelized onion sauce.

$16.95

Mi Xao Tom Thit Ga / Prawns and Chicken on Rice

Slices of chicken breast and prawns lightly simmered with vegetables.

$16.95

Seafood

Hai San Voi Mi Xao Don / Crispy Noodles with Seafood

Prawns, squid, pollock and vegetables braised and served over a bed of crispy noodles.

$17.50

Hai San Xao / Chili Garlic Seafood

Prawns, squid, pollock with vegetables and spices cooked in a flavourful chili garlic sauce.

$17.50

Tofu Appetizers

Goi Cuon Chay / Tofu Salad Roll

Tofu, rice noodles and vegetables wrapped in rice paper and served with peanut sauce.

$6.35

Cha Gio Chay / Tofu Spring Roll

Tofu, vermicelli, vegetables and spices rolled in rice paper and deep fried. Served with peanut sauce.

$7.40

Tofu Soup

Canh chua chay / Vegetarian hot and sour soup

(Vegetables, pineapples, tomatoes and tofu in a hot and sour broth)

Small $7.40  |  Large $15.50

Tofu Entrée

All dishes come with rice unless otherwise specified.

Bun Cha Gio Chay / Tofu Spring Rolls and Rice Noodles

Vegetarian spring rolls served with rice noodles and peanut sauce

$15.50

Dau Hu Ha Long / Ha Long Tofu (Spicy)

Slices of tofu and vegetables simmered in a Vietnamese style creamy curry sauce.

$15.50

Dau Hu Xao Curry Do / Red Curry Tofu (Spicy)

Tofu and vegetables simmered in a red coconut curry sauce.

$15.50

Dau Hu Xao Com Hoac Hu Tieu / Braised Tofu and Vegetables

Tofu lightly simmered with vegetables and served with your choice of rice, rice noodles or flat noodles.

$15.50

Ga Xao Xa Ot / Lemon Grass Tofu

Sautéed with onions in a lightly curried lemon grass and coconut milk.

$15.50

Thit Ga Chua Ngot Va Mi Xao Don / Sweet and Sour Tofu Over Crispy Noodles

Simmered with vegetables in our special sweet and sour sauce and served over crispy noodles.

$15.95

Ga Xao Ca-ri / Garden Curry

Simmered with vegetables in a yellow coconut curry sauce.

$15.50

Ga Xao Dau / Cashew Tofu

Simmered in an oyster-based sauce with onions, bell peppers and finished with cashews.

$15.95

Ga Xao Bap / Nha Trang Tofu

Simmered in an oyster-based sauce with onions, baby corn, mushrooms and pineapple.
Finished with tomatoes.

$15.50

Please inform your server of any food allergies at time of ordering.

* Most dishes contain small amounts of HOT SAUCE. Please advise your server if you cannot tolerate any hot sauce.
All items are subject to applicable taxes.